The Best Fruit Dip Ever is made from just 3 simple ingredients. This gluten-free fruit dip recipe will be a hit at your next holiday gathering, party or potluck!
The Best Fruit Dip Ever recipe is old school – we’re talking straight out of the 80s. My Mom used to make this fruit dip as an occasional after-school snack for my brothers and me, and for special occasions like Easter or summer potlucks. The texture is super whippy while the flavor is marshmallow cheesecake meets orange creamsicle. It is indescribably delicious and better yet – made from just 3 ingredients!
- 7oz tub gluten-free marshmallow fluff
- 8oz 1/3 less-fat cream cheese, softened to room temperature
- 2 Tablespoons frozen orange juice concentrate, thawed
- Fruit for dipping: strawberries, grapes, pineapple, apples, berries, melon
Spoon marshmallow fluff into a large, microwave safe bowl then microwave for 15 seconds. Whisk in softened cream cheese and orange juice concentrate until very smooth then chill for several hours or overnight. Serve with assorted fruit.