This 3 ingredient Chocolate, Cranberry & Roast Almond Bark takes less than 5 minutes to prepare and makes the perfect gift for family or friends!
- 350 g chocolate melts if you’re after a marbled effect – use 250g dark/milk chocolate melts and 100g white chocolate melts
- 1 1/2 cups roasted almonds
- 3/4 cup dried cranberries
Line a rectangular baking tin (approx. 18cm X 30cm) with baking paper.
Place chocolate melts into the microwave on 50% power for 3-4 minutes (or until melted), stirring every 30 seconds with a dry metal spoon.
Pour the melted chocolate into the prepared baking tin (if you’re after a marbled effect, pour the milk/dark chocolate into the base of the tin, add dollops of the white chocolate and swirl with a skewer).
- Visit Chocolate, Cranberry & Roast Almond Bark for full instructions